Here is John starting the process...
See how the butter and buttermilk is starting to separate?
Scoop it up and form it and voila you've got butter!
We rinse it really well then put it in a tupperware and let me tell you we are going through it WAY faster than we should be. Of course the buttermilk is awesome in Grandma Jeanette's buttermilk pancake recipe!
Since this is yet another food post I will post this as shish kabob's has been a favorite this summer for sure! John felt this was worth being posted because of his awesome grilling expertise! Mouth watering yet?
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